CERTIFIED BAKER'S COURSE
2 weeks | Hands-On Training | Science behind Baking
Modules
Cakes & Cream Cakes
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Cakes and Creams Course: Indulge in a sweet adventure mastering the art of decadent cakes and creamy delights.
Throughout this module, participants will not only gain theoretical knowledge but will also have the opportunity to apply their learning through practical exercises. The goal is to equip participants with a solid foundation in baking and decorating cakes.
Cupcakes, Muffins, Brownies &
Dessert Jars
In this comprehensive course, you'll learn the secrets behind crafting perfect cupcakes, fluffy muffins, decadent brownies, and delightful dessert jars. From mastering essential baking techniques to exploring innovative flavour combinations, each day will be filled with hands-on learning and mouthwatering creations. Whether you're a baking enthusiast or an aspiring pastry chef, this course promises to elevate your skills and inspire your sweetest creations.
Fees & Installment
Original Fees: Rs. 29,950/-
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Discounted Fees: Rs. 12,950/-
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Special Offer: (Limited Period)
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Recipe Booklet
Kindly contact the Programme Office
@ +91 9902739994
WHAT PEOPLE SAY
Konsult Baking and Culinary Academy is a place where a beginner or an experienced one can learn and enhance their Baking as well as Culinary skills. The faculties, the curriculum, the facilities, and the exposure are truly amazing. The baking techniques are absolutely beautiful which will challenge you to think and bake out of the box. The constant guidance and encouragement from the Chef and Ma'am motivate me to pursue my baking dream. Being a part of this academy will realize you "Baking is happiness".
The teaching is informative, interactive and highly interesting. Chef Zara is very patient, extremely knowledgeable and experienced and caters to each question. The after class support is also very helpful. Loved the "Science behind Baking" online workshop. Would highly recommend.
I was always wanting to learn eggless baking so going to Konsult helped me fulfilling it Excellent place to learn baking both egg based and eggless. Especially Chef Zara's minute attention to every detail in explaining the science behind baking. Thoroughly enjoyed learning the art of baking.